Keto Berry Cobbler

Blueberry 🫐 No Grain no sugar Cobbler is a recipe you can come enjoy at our Healthy Holiday Desserts tonight at 5pm!

Ingredients

Berry Base

1 tbsp coconut oil (or ghee)

2 cups mixed berries (we used strawberries, blueberries, blackberries and raspberries)

5-10 drops liquid stevia (optional)

Crumble

1 cup almonds

1/2 cup pecans

2 tbsp butter (or coconut oil)

1 tsp cinnamon

1 tsp vanilla extract

1/4 tsp sea salt

5-10 drops liquid stevia (optional)

Instructions

Preheat the oven to 400°F. To make the berry base, heat a medium-size skillet greased with butter or ghee over medium-high heat. Add the berries and cook for 3-5 minutes or until softened. Add sweetener if necessary.

Place almonds and pecans into a food processor. Add the butter, cinnamon, vanilla extract, sea salt and stevia (if using). Pulse for a few seconds until the mixture is chopped as roughly or as finely as you like. Sprinkle the nut mixture on top of the berries and broil for about 7-10 minutes, until lightly browned and crisp on top. Transfer to a cooling rack and let cool for 5-10 minutes. Serve warm or cold with a dollop of whole milk yogurt on top and a sprinkle of cinnamon.